A Community of Cooks, Food Writers & Recipe Testers
Menu
Close
SUBSCRIBE FREE
Menu
Close
MENU
MENU
About
About Us
Advertise
Features
Features
Our Featured Chefs
Columns
A Chef Writes
Agriculture
As We Were
Back Story
Cocktails & Mocktails
Family Meal
Feed The Animals
From My Cellar
Good Turns
Health & Wellness
Homemade
Les Trucs
Liquidicious
Meat Insects Poultry Seafood
Now, Forager
Party Flavors
The Cook's Books
The Cook's Garden
The Cook's Gluten-Free
The Cook's Vegan
The Cook's World
The Kids Cook
The Odd Bottle
The Opinionated Cook
Recipes
~Appetizers
~Beverages
~Cocktails
~For Kids
~Mocktails
~Breads
~Breakfast & Brunch
~Condiments & Syrups
~Desserts & Other Sweets
~Cakes & Pies
~Candy
~Cookies & Bars
~Frozen
~Fish & Shellfish
~Gluten-Free
~Grains
~Legumes & Vegetables
~Meats
~One-Pot Meals
~Outside & In with The Cook's Cook
~Pastas
~Pet Foods & Treats
~Pizza & Sandwiches
~Poultry
~Preserved Foods
~Salads
~Sauces & Salsas
~Spice Blends & Marinades
~Vegan
~Vegetarian
The Cook's Marketplace
Beverages
Bookshelf
Cookware
Equipment & Gadgets
Functional & Decorative
Gluten Free
Just for Kids
Pantry
Textiles & Tableware
Vegan
Wearables
Community
Community Forum
Contributors
Foodeos
Submit a Photo
Subscribe Free
Foodeos
SUBMIT
WATCH
Good Turns
Subscribe
~Pizza & Sandwiches
recipe
Curried Egg Salad with Mango Chutney, Raisins, and Cashews Open Faced Sandwich
By Karen Kaplan
recipe
Sautéed Sausage and Four Cheeses Open Faced Sandwich
By Karen Kaplan
recipe
Garam Masala Red Lentil Toast
By Terry Hope Romero
Newer
⌃
Search
