~Poultry – The Cook's Cook

Caldo de Pollo

This is a traditional Mayan chicken soup.

By Rachel Forrest

Chicken Soup Dumplings | Xiao Long Bao

Chicken Soup Dumplings are inspired by famous Chinese dumplings, Xiao Long Bao, which are filled with meat and small gelatin cubes that melt into...

By Dixya Bhattarai

recipe

RECIPE REFRESH – Ottolenghi’s Chicken with Caramelized Onion & Cardamom Rice

By Denise Landis
recipe

Fesenjan: Persian Chicken with Pomegranate and Walnuts

By Denise Landis
recipe

Pan-Roasted Chicken with Cherry Beer Sauce

By Denise Landis
recipe

Vinegar-Braised Chicken

By Claudia Kousoulas and Ellen Letourneau
recipe

Smoky Spatchcocked Chicken with Orange and Paprika

By Denise Landis
recipe

Smashed Chicken Breast in a Potato Crust with Tomato and Arugula Salad

By Eva Baughman
Columns

Roasting Meat

By Selma Brown Morrow
recipe

Mee Gathi – Rice Vermicelli with Coconut Cream Sauce

By Su-Mei Yu
recipe

Duck Confit

By Lia Windt
recipe

Buffaloed Chicken Legs with Braised Celery and Roquefort Smashed Potatoes

By Carla Snyder
recipe

Chicken-from-the-Farm Soup

By Annie Volmer
recipe

Portuguese Stewed Chicken

By Ana Patuleia Ortins

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