Ingredients
- •4 ounces Gosling’s Black Seal Rum
- •4 ounces Gosling’s Gold Rum
- •5 ounces pineapple juice
- •5 ounces orange juice
- •¾ ounce Grenadine or 2 ounces Bermuda Falernum
- •6 dashes Angostura Bitters
Preparation
Into a pitcher a third full of crushed ice, combine all ingredients. Churn vigorously until a frothing appears or mix in a cocktail shaker. Strain into a martini glass.