Name: Bubble Tea
Yield: 4 servings
Cuisine: International
Ingredients: 15 ml (1 tablespoon) boba; 237 ml (1 cup) brewed tea; 59 ml (¼ cup) fruit nectar, such as apricot; 59 ml (¼ cup) milk, such as sweetened condensed, almond or coconut

Ingredients
•15 ml (1 tablespoon) boba
•237 ml (1 cup) brewed tea
•59 ml (¼ cup) fruit nectar, such as apricot
•59 ml (¼ cup) milk, such as sweetened condensed, almond or coconut

Preparation

Cook boba in flavored syrup or simple syrup.
Brew your favorite flavored tea. Orange-ginger tea pairs nicely with the other ingredients in this drink.
Combine the tea, fruit nectar and milk. Add boba and a straw and enjoy!

beverages for kids vegetarian

About the author

Denise Landis tested recipes and wrote for the New York Times for 25 years and has tested and edited numerous cookbooks. She founded The Cook's Cook in 2014 with a desire to bring together the worlds of professional chefs and food writers and enhtusiastic home cooks at all levels.

Denise Landis

Founder & Editor in Chief of The Cook's Cook

Bubble Tea

Ingredients

Preparation

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