Featured in: Congee & Caviar
Ingredients
- •1 part rice
- •8 parts water
Preparation
Combine rice and water in a slow cooker and cook on low overnight.
Congee
A comforting bowl of congee, a rice porridge, topped with freshly chopped green onions.
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Featured in: Congee & Caviar
Combine rice and water in a slow cooker and cook on low overnight.
About the author
Born in Shanghai and based in New York, Leslie is best known for her dual persona of...