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Features

The Chef’s Knife – A Blade of Glory

I’m Chef JJ Johnson, founder of FIELDTRIP in New York City, and James Beard Award winner.

JJ

JJ Johnson

Chef JJ presents an environment for connection through food that transcends people, memories, and generations.

I’m Chef JJ Johnson, founder of FIELDTRIP in New York City, and James Beard Award winner.

Good knives can last a lifetime and make cooking easier and more pleasurable.

Shun Kiritsuke Knives

Known as the master chef's knife. Top cutting performance and versatility.