Lunch-on-a-stick Cooking Class
Recipe excerpted from Cooking Class (c) by Deanna F. Cook, photography (c) by Julie Bidwell, used with permission from Storey Publishing.
Get creative in the kitchen with these deli sandwich ideas. Let your ingredients inspire you!
Sweet, Smoky, & Savory Filipino Salmon
Shake up dinner with this bold, banana-ketchup-glazed salmon and a crisp cucumber-tomato salad. A simple, vibrant dish with serious flavor.
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