Name: Lime Rickey
Yield: Makes 1 mocktail
Cuisine: International
Ingredients: 1 lime, quartered; 237 ml (8 fluid ounces) club soda; 44 ml (1.5 ounces) simple syrup,* or to taste (you can begin with half that amount and add more as desired)

Ingredients

•1 lime, quartered
•237 ml (8 fluid ounces) club soda
•44 ml (1.5 ounces) simple syrup,* or to taste (you can begin with half that amount and add more as desired)

* Substitute raspberry syrup for simple syrup to make a Raspberry Lime Rickey

Preparation

Into a tall, ice-filled glass, juice the lime wedges and drop in the juiced shells.

Fill glass with club soda, add simple syrup. Stir gently and serve.

beverages for kids gluten-free mocktails vegan vegetarian

About the author

Eva Baughman has loved studying and practicing photography since buying a second hand Nikkormat SLR when she was first out of college. Photography took a secondary role while she raised a family and worked as a pastry chef and as a recipe tester. When her nest emptied, her passion to create images was reignited. Now it’s with a Pentax DSLR, a Fujifilm X-T1 and in the digital darkroom. She especially enjoys travel and nature photography, has exhibited in New Hampshire, and has had her photos published by the New York Times for food-related stories.

Courtesy photo

Eva Baughman

Eva Baughman has worked as a mom, a pastry chef and a recipe tester. She enjoys travel and nature photography.

Lime Rickey

Ingredients

Preparation

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