Sudha Koul is from Kashmir, India. She came to the United States after marriage and raised a family while writing about Indian culture and cuisine. She is the author of Curries Without Worries, Come with Me to India and The Tiger Ladies. Koul has also written for the Wall Street Journal, Los Angeles Times, and The Philadelphia Inquirer, and has appeared on PBS, BBC and other channels. She is currently working on a cuisine memoir of India.