Natasha Bowens is an author, beginning farmer, and activist who focuses on building empowerment, and community with food and storytelling. She’s spent the past five years gathering stories and portraits of farmers and food activists of color. She started The Color of Food in 2010 after exploring race and agriculture on her blog Brown.Girl.Farming. and Grist magazine. Her work has now garnered media attention such as The Atlantic, Bill Moyers and Mother Earth News.