Georgeanne Brennan is an author, journalist, historian, educator, and food policy consultant. She has a distinguished culinary and business career that encompasses co-founding the pioneering vegetable seed company Le Marche Seeds, authoring or co-authoring more than 30 cooking and gardening books, and owning cooking schools in California and France. Her French-style, sustainable living product line La Vie Rustic can be found at www.lavierustic.com. Visit her blog www.whoscookingschoolunch.com and her website www.georgeannebrennan.com for more information.
Articles by Georgeanne
A recent business trip to Bali brought me a long-awaited dining experience. Many years ago, as a young couple visiting Amsterdam, my husband and I longingly read the…
Books by Georgeanne
Featuring recipes driven by the seasons and the outdoors, paired with lovely lifestyle photography, this inspiring cookbook weaves together her personal experience, stories, and tips about how to create a sustainable life—one that celebrates the relationship between the land and the table, and among food, family, and friends—no matter where you reside.